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Product Description
De Cecco Fusilli No.34, 12 x 1kg bag
Fusilli (pasta twists) belong to the very short straight cut pasta format and they are a speciality of the Campania region, in Southern Italy. Very tasty with ricotta sauces and with tomato vegetable sauces with peppers, aubergins, olives and capers.
Cooking time 12 minutes.
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